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A variety of dishes arranged on a table, including fried chicken pieces, scrambled eggs, kimchi, white rice, and a bowl of steamed green vegetables.
A small traditional Korean restaurant with a blue awning, displaying Korean text. The building has a tiled roof and is flanked by earthenware jars on the side. Three stools are placed outside for seating, creating a quaint street-side dining setup.
A small traditional Korean restaurant with a blue awning, displaying Korean text. The building has a tiled roof and is flanked by earthenware jars on the side. Three stools are placed outside for seating, creating a quaint street-side dining setup.